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Red Cabbage Fermentation
Red Cabbage Fermentation
  • Red Cabbage Fermentation
  • Red Cabbage Fermentation

Red Cabbage Fermentation

The fermented product can be kept in the refrigerator for 6 months

when using a clean, dry spoon.

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    • 500 G

      +5.000 KWD

    • 1k

      +9.500 KWD

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